This is a very basic recipe that can be prepared on demand when you feel like having some mustard. It only takes 1 part water to 1 part mustard powder and you’ll get a nice hot mustard. Let it stand for a bit and the heat will reduce. You can play around with the seasoning and use different herbs and spices to create different versions. Vinegars or lemon juice will also add a pleasant tanginess.
Ingredients
- 1/2 cup mustard powder;
- 1/2 cup water;
- Sea salt to taste;
Preparation
- Combine the mustard powder and water in a bowl and mix well.
- Optionally, add a bit of chopped fresh parsley or basil, lemon or lime zest and a tablespoon or two of your favorite vinegar.
- Let the mustard stand for about 15 minutes before enjoying.
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