1 C Dates
1 tsp Baking Soda
1 C white Sugar
1 C Shortening
2 Eggs
1/2 tsp Salt
2 C Flour
1 TBS Cocoa
1 TBS Vanilla
1 C Chocolate Chips (divided)
1/2 C Chopped Nuts (if desired)
In a bowl add together Dates, Baking Soda, Sugar, and Shortening. Pour in 1 C and 3 TBS HOT water. Let stand.
In amother bowl add Eggs, Salt, Flour, Cocoa, and Vanilla.
Cream together Dates mixture then add to other mixture. Add 1/2 C Chocolate Chips. Pour into greased 9x13 pan. Sprinkle top with remaining Chocolate Chips (and chopped nuts if desired).
Bake at 350* for 40 minutes.
This is my dh's favorite Birthday cake.
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