Ingredients:
1 Tbls. Chia seeds
3 Tbls. water
2 cloves garlic
1 Tbls. mustard powder
2 Tbls. raw apple cider vinegar
2 Tbls. extra virgin olive oil
1 teas. salt
Directions:
Let the chia seeds sit in the water for a few minutes until they become gelled. Grate the garlic with a very fine grater. Add the garlic into the chia gel. Add the mustard powder, vinegar, oil and salt. Whisk until well-combined. If it is thicker than you'd like, add a little more water. This is also good with lemon juice in place of the vinegar. Serve over any type of salad.
No comments:
Post a Comment